image via The Daily Beast
I just loved the interior design, and the bocce ball court outside - and the food was amazing!! We started out with the In Jars - which were small canning jars filled with spreads. My favorites of these were the pimento cheese with bacon marmalade and the boiled peanut hummus, which you can find a recipe for here.
Next we had the Soft Poached Farm Egg - so delicious I wanted to lick the bowl. For entrees, I had a grouper special, and my friend had the Plow Point Farms Chicken Roulade - both of which were divine.
It was definitely the best meal I've had in a while. I can't wait to find a reason to go back!